A perfect blend of authentic taste, texture, and traditionājust like grandma used to make!
š Key Features:
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Made from fresh and tender gunda (cordia fruit)
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Prepared with hand-ground Indian spices and pure mustard oil
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Sticky, spicy-sour taste with a hint of natural sweetness
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100% vegetarian, naturally fermented, and preservative-free
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Pairs wonderfully with paratha, thepla, dal-chawal, khichdi, and more





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