Gunda Pickle

Relish the timeless taste of Gunda Pickle, made from tender gunda (cordia fruit) handpicked at peak freshness and preserved in a rich mix of mustard oil, traditional spices, and fenugreek seeds. Known for its sticky texture and unique tangy-spicy flavor, this pickle is a Gujarati and Rajasthani favorite that adds boldness to every bite.

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A perfect blend of authentic taste, texture, and tradition—just like grandma used to make!

🌟 Key Features:

  • Made from fresh and tender gunda (cordia fruit)

  • Prepared with hand-ground Indian spices and pure mustard oil

  • Sticky, spicy-sour taste with a hint of natural sweetness

  • 100% vegetarian, naturally fermented, and preservative-free

  • Pairs wonderfully with paratha, thepla, dal-chawal, khichdi, and more

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